Welcome to El Pike Restaurant

Let's take your taste buds to the next level.

Illustration

About El Pike Restaurant

Latin American Restaurant!We’ve been serving up fresh, authentic Bolivian cuisine to the Arlington community for nearly 30 years.

Order Delivery

Illustration

UberEats

Order
Illustration

Grubhub

Order
Illustration

Doordash

Order

Download Our App!

And get 15% off your Next order, earn rewards, Order on-the-go, and receive specials!

Illustration

Our Menu

  • Platanos Fritos

    $6.00

    Fried plantains served with pico de gallo salad

  • Yuca Frita

    $6.50

    Fried yucca served with pico de gallo salad

  • Humintas

    $3.00

    Fresh oven baked corn bread with cheese

  • Salteñas

    $3.50

    Savory meat pastry stuffed with potatoes, onions, green peas, olives and egg. Choice of chicken or beef

  • Empanadas de Queso

    $2.50

    Baked cheese pie

  • Papa Rellena

    $8.00

    Fried mashed potato ball stuffed with sautéed meat in a savory sauce, olives, served with small salad.

  • Choclo Con Queso

    $8.00

    Bolivian large white corn, served with
    homemade cheese (quesillo), and small salad.

  • Salchipapas

    $7.50

    Beef frank sliced hot dog and fried potatoes
    served with mayonnaise and ketchup

  • Tranca Pecho

    $11.99

    Breaded steak, rice, two eggs, fried potatoes and topped with pico de gallo

  • De Carne a la Chorrella

    $10.99

    Steak, two eggs, sautéed of tomatoes and onions, served with fries potatoes.

  • De Carne

    $10.99

    Steak, tomatoes, onions, lettuce, served with French fries.

  • De Enrollado

    $11.00

    Pork pate, tomatoes, onions, jalapeño pepper.

  • Steak and Cheese

    $9.00

    Steak, mozzarella cheese, onions, tomatoes, lettuce and fried potatoes.

  • De Pollo

    $9.50

    Delicious hot sub sandwich pocket with broiled chicken, cheese, onions, tomatoes, lettuce, and served with fried potatoes.

  • House Salad

    $7.00

    Lettuce, tomatoes, onions, black olives and slices of cheese on top.

  • Avocado Salad

    $9.00

    Lettuce, tomatoes, onions, and topped with slices of fresh avocado.

  • Chicken Salad

    $8.50

    Lettuce, tomatoes, onions and slices of broiled chicken on top.

  • Pike a lo Macho

    $16.85

    Chunks of sautéed beef and hot-dog in a special beer sauce. Served in a bed of fried potatoes and topped with slices of tomatoes, onions and jalapeno.

  • Lomo Saltado

    $14.55

    Sautéed beef strips with onions, tomatoes, green papers, and fried potatoes, served with rice.

  • Churrasco

    $17.50

    Pan fried steak, served with fried yucca, rice, topped with two fried eggs, and salad.

  • Planchita

    $35.99

    Two pan fried beef ribs and pork chops, served with rice, fried yucca, plantains, eggs, hot-dogs, and sautéed of tomatoes, onions, green peppers.

  • Lapping

    $17.30

    Special seasoned beef meat, served with boiled potatoes, bolivian white corn, hava beans, and mixed salad of tomatoes, onions, jalapeno and
    homemade cheese.

  • Charque

    $17.50

    Shredded fried slices of beef, served with hard boiled eggs, potatoes, hominy and fresh homemade cheese.

  • Aji de Lengua

    $14.99

    Slice beef tongue in yellow savory stew, serve with rice, potatoes, chuno (dried potatoes) topped with parsley, slices of tomatoes, and onions.

  • Falso Conejo

    $14.99

    Fried breaded steak in red savory, served with boiled potatoes, rice, chuno, and topped with parsley.

  • Asado a la Olla

    $14.99

    Thin steak fried and cooked in red curry, served with rice, potatoes, chuno and topped with slices of tomatoes and onions.

  • Silpancho

    $14.99

    Fried Breaded steak, served with rice, fried potatoes and topped with two fried eggs and pico de gallo.

  • Soltero

    $14.99

    Thin steak, served with potatoes, hominy, and mixed salad of tomatoes, onions, and cheese.

  • Costilla de Res

    $16.00

    Pan fried beef ribs, served with rice, potatoes and salad.

  • Lomo

    $14.00

    Thin steak served with house salad, rice, potatoes and topped with two fried eggs.

  • Milanesa de Carne

    $14.99

    Special seasoned beef meat, served with boiled potatoes, bolivian white corn, hava beans, and mixed salad of tomatoes, onions, jalapeno and
    homemade cheese.

  • Plato Paceno

    $16.99

    Shredded fried slices of beef, served with hard boiled eggs, potatoes, hominy and fresh homemade cheese.

  • Planchita Pike

    $49.99

    Two short ribs, t-bone, sirloin steak, served with rice, two fried eggs, fried yucca, fried plantain and sautéed of tomatoes, onions, and green papers.

  • Asado Pike

    $22.00

    Fried breaded steak in red savory, served with boiled potatoes, rice, chuno, and topped with parsley.

  • Chuleta de Res

    $18.00

    Thin steak fried and cooked in red curry, served with rice, potatoes, chuno and topped with slices of tomatoes and onions.

  • Lomo a la Chorrellana

    $14.99

    Thin steak served with rice, boiled potatoes and sautéed of tomatoes, onions and green peppers, topped with two fried eggs.

  • Trucha Frita

    $17.50

    Fried trout, served with rice, fried potatoes, and salad.

  • Trucha a la Plancha

    $17.50

    Pan cooked trout, served with fried potatoes, rice and salad.

  • Salmon

    $16.50

    Fried salmon, served with rice, fried potatoes and salad.

  • Tilapia Frita

    $15.00

    Fried tilapia, served with rice, fried potatoes and salad.

  • Escabeche

    $13.99

    Pork feet cooked with vinegar, served in a bed of hominy and topped with salad.

  • Enrollado

    $15.50

    Special Bolivian style country pork pate, served with hominy and salad on top.

  • Escabeche Mixto

    $15.50

    Escabeche and enrollado combination served in a bed of hominy and topped with salad.

  • Chuleta

    $13.55

    Two pan fried pork chops, served with rice, boiled potatoes, and house salad.

  • Picante de Pollo

    $13.90

    Pulled chicken sautéed in yellow curry, served with rice, boiled potatoes,chuno and topped with slices of tomatoes and onion.

  • Milanesa de Pollo

    $13.90

    Fried breaded chicken breast, served with rice, fried potatoes, two fried eggs, and home salad.

  • Chicharron de Pollo

    $13.65

    Delicious fried chicken, served with fried yucca, rice and salad.

  • Pollo Saltado

    $13.90

    Sautéed strips chicken with onions, tomatoes, green peppers, potatoes, served with rice.

  • Picante Mixto

    $14.99

    Chicken and sliced beef tongue in yellow stew, served with rice, boiled potatoes, chuno, and topped with slices of tomatoes, onions, and parsley.

  • Pechuga Asada

    $13.90

    Broiled chicken breast topped with melted cheese, served with rice, fried potatoes and salad.

  • Sopa de Mani / Small

    $8.50 /$6.50

    Peanut soup served with beef meat, potatoes and topped with French fries and parsley.

  • Rinon

    $12.49

    Beef kidney cooked in bolivian sauce served with potatoes.

  • Ranga

    $12.50

    Cooked diced tripe, served with potatoes.

  • Fricase

    $13.85

    Pork meat soup, served with hominy topped with green onions

  • Asado Borracho

    $14.99

    Tin steak sautéed in beer sauce, with onions, tomatoes, green peppers, jalapeno, served with potatoes and two fried potatoes on top.

  • Chicharron

    $13.65

    Deep fried chunks of pork meat, served with hominy, and potatoes

  • Chanka de Pollo

    $12.00

    Chicken soup, served with chunks of chicken , rice, chuno, and boiled potatoes.

  • Sopa de Kawi

    $13.50

    Special Bolivian soup, served with two boiled eggs, fried chicken and beef and rice.

  • Rinon Mixto

    $12.50

    Ranga and Rinon combination.

​Beverages

Can sodas $1.65, Mocochinchi
(Bolivian peach drink) $2.70, bottle sodas $ 2.7, coffee or Tea
$2.00, Lemonade 1.75, Milk $2.00

Beers

PACENA ( Bolivian beer) , INCA (Bolivian malta) , HEINEKEN , CORONA ,MODELO MILLER LITE $(Dark or Light) , Bud lite, stela, blue moon

Wines

Casillero del Diablo, Frontera,Concha y Toro, koldberg (bolivian wine)

Desserts

  • Gelatin

    $2.00

    16 oz cup

  • Flan

    $3.00


  • Tres leches

    $ 3.65


  • Alfajores

    $2.75


*Consuming raw or undercooked meat, seafood, may increase your risk of food borne illness.

Let Us Cater Your Next Event

Please submit the following details and we'll be in touch soon!

Thank you!

We will contact you shortly.

Can't send form.

Please try again later.

Testimonials

Illustration

Jenny Scarlett Morales Dmartiny

Yo amo El pike a lo macho! sabor Casero, ambiente agradable sobretodo de mi salteña con mi cafecito negro :) gracias chicas por su servicio amable.

October 24, 2020

Illustration

Mabel Rossy Sanzetenea Landivar

Excelente atención, excelente comida!!

August 17, 2021

Illustration

Leila Thamer

Great saltenas, friendly staff!

May 2, 2019

Contact Us

Address

4111 Columbia Pike Arlington, Virginia 22204

Hours

Monday - Wednesday: 8:30 am - 11:00 pmThursday - Sunday: 8:30 am - 1:30 am

Thank you!

We will contact you shortly.

Can't send form.

Please try again later.